Posts in #homecooking

Throwback Thursday food:

Throwback Thursday food: Breakfast: oatmeal banana pancakes with Greek yogurt, fresh bananas and apple πŸ₯žπŸ₯š Lunch: chicken steak πŸ” , veggies salad πŸ₯— and riceberry Snack : oatmeal muffin Dinner: tuna steak, grilled pan green paprika, veggies salad πŸ₯— , boiled pumpkin πŸŽƒ Drinks: soy mocha, Camille tea, water Update: I’m not on any diet. I am just maintaining my body composition. Just keep tracking my nutrition as I love to collect data and enjoy analyzing it. πŸ˜„ #datanerd I just ordered alfalfa powder. I never tried it before tho…. Read More

I love eating Korean food

I love eating Korean food. At home I always collect Korean ingredients for making Korean food. Before I went to CrossFit πŸ‹πŸ»β€β™€οΈ this evening, I prepared all ingredients to make kimchi. πŸ₯• πŸ₯¬ I always follow the kimchi recipe from Maangchi but reduce the amount of sugar. My kimchi will be ready tomorrow – I can’t wait to eat it! πŸ˜‹ πŸ€—

I made kimchi again

I made kimchi again. This time I made 2 batches, one regular kimchi and the other one is vegan kimchi. I wanted to try this recipe. Instead of using fish sauce, I used kombu seaweed , mushroom πŸ„ , Himalayan salt and soy sauce for fishy smell. We are a kimchi family. πŸ˜‚πŸ˜πŸŒ΄πŸπŸ€—

Burrito bowls (homemade salsa sauce)and stir-fried Thai morning glory with garlic, soy sauce and mushroom sauce: dark rice, tofu, kidney beans, paprika, avocado, eggplant πŸ† πŸ†πŸ†πŸ†πŸ₯‘πŸ₯‘πŸ₯‘πŸ₯‘πŸ…πŸ…πŸ…πŸ…

Burrito bowls (homemade salsa sauce)and stir-fried Thai morning glory with garlic, soy sauce and mushroom sauce: dark rice, tofu, kidney beans, paprika, avocado, eggplant πŸ† πŸ†πŸ†πŸ†πŸ₯‘πŸ₯‘πŸ₯‘πŸ₯‘πŸ…πŸ…πŸ…πŸ…#healthy #health #vegetarian #veggies #vegetarianfood #namaste #girlonsamui #yogifood #homecookedfood #homecooking #yummy #vegan #veganfood #tofu #eggplants πŸ†

Since you have a lot of beans and avocado πŸ₯‘ πŸ₯‘ πŸ₯‘ at home, I made Mexican bean soup

Since you have a lot of beans and avocado πŸ₯‘ πŸ₯‘ πŸ₯‘ at home, I made Mexican bean soup. we had it with rice and fresh avocado. πŸ…πŸ…πŸ…πŸŒΆπŸŒΆπŸŒΆπŸ₯‘πŸ₯‘πŸ₯‘#healthy